Activites, Camps and After School Classes in Irvine, CA

Lil' Chefs | Italian Cuisine Camp - Week 3
100%
by Lil' Chef School
Irvine, CA
Italian Cuisine Camp - Week 3 SUMMER CAMP MENU Learn to make Italian favorites from Rome, Venice, Sicilian cuisine, and Florence. Pasta from scratch, homemade sauces, chicken fettuccini alfredo, tasty pizza, and fabulous Italian desserts! (Note: The menu is subject to change based on ingredient availability.) ABOUT SUMMER CAMP: Whether your child likes to bake, create, roast, sauté, fry, or blend, we have a camp for all interests. Our camps are organized into 3 age groups so all chefs team up with their peers. Group ages are as follows: Tiny Chefs ages 4-6, Lil’ Chefs ages, 7-9, and Teen Chefs 10+. All chefs will get to taste everything that they cook. All recipes will be sent home for later preparation. A child may also pack up any uneaten tastings to share at home. This is a hands-on cooking camp. FOR MORE INFORMATION: Visit our FAQ page at https://lilchefschool.com/kids-cooking-summer-camp-faq.html. Please view our full list of Summer Camps at https://lilchefschool.com/kids-cooking-summer-camp-schedule-registration.html. PLEASE NOTE: **We are a nut-free school that can accommodate ONLY and ALL nut allergies. We cannot accommodate any other allergies and/or food restrictions. Children with gluten or dairy sensitivity can participate but not taste. ** If a class/camp is not filled we will combine age groups as we see appropriate and assign a task(s) based on skill level. For our Tiny Chefs ages 4-6, we use time fillers because our little ones get tired of cooking for 3 hours, and/or it is difficult to keep their attention for this long period. So our Chefs will play games or let our Tiny Chefs color or other food-related games to finish our time. Unless you purchase a 30-minute Pre-Care pass, you may arrive NO MORE THAN 10 minutes early for check-in and you MUST stay with your child until the start of camp. Also, unless you purchase an After-Care pass, any guardian late picking up their child will be charged $50 for every 10-minute increment upon completion of the camp – unless we are notified of the tardiness ahead of time. FEES ARE NON-REFUNDABLE All Sales are final. Early-bird tickets sell fast and are sold on a first-come, first-serve basis. While there are no refunds, you can reschedule for another camp, if space permits. A $10 transfer fee will be charged per student per camp.
In-person
Ages 5-18 years
Basketball Camp - Ball Handling, Shooting & Decision - Making
by Breakthrough Basketball
Irvine, CA
3-day skill development camp for high school and middle school players to develop players and improve their decision making. More than other traditional basketball camps, this camp will teach you with the drills and skills to continue your development beyond your time at camp. Quick decision making drills will be used to build the ideal camp learning environment. You will learn by doing. We will teach you to consistently and deliberately work to improve your performance.
In-person
Ages 12-18 years

Lil' Chefs | Pizza Parlor 4 Day Camp - Week 4
100%
by Lil' Chef School
Irvine, CA
Pizza Parlor 4 Day Camp - Week 4 SUMMER CAMP MENU This camp is for pizza lovers and the parlor menu includes wings, sliders, pizookies, hot sandwiches, mozzarella sticks, onion rings & more. (Note: The menu is subject to change based on ingredient availability.) ABOUT SUMMER CAMP: Whether your child likes to bake, create, roast, sauté, fry, or blend, we have a camp for all interests. Our camps are organized into 3 age groups so all chefs team up with their peers. Group ages are as follows: Tiny Chefs ages 4-6, Lil’ Chefs ages, 7-9, and Teen Chefs 10+. All chefs will get to taste everything that they cook. All recipes will be sent home for later preparation. A child may also pack up any uneaten tastings to share at home. This is a hands-on cooking camp. FOR MORE INFORMATION: Visit our FAQ page at https://lilchefschool.com/kids-cooking-summer-camp-faq.html. Please view our full list of Summer Camps at https://lilchefschool.com/kids-cooking-summer-camp-schedule-registration.html. PLEASE NOTE: **We are a nut-free school that can accommodate ONLY and ALL nut allergies. We cannot accommodate any other allergies and/or food restrictions. Children with gluten or dairy sensitivity can participate but not taste. ** If a class/camp is not filled we will combine age groups as we see appropriate and assign a task(s) based on skill level. For our Tiny Chefs ages 4-6, we use time fillers because our little ones get tired of cooking for 3 hours, and/or it is difficult to keep their attention for this long period. So our Chefs will play games or let our Tiny Chefs color or other food-related games to finish our time. Unless you purchase a 30-minute Pre-Care pass, you may arrive NO MORE THAN 10 minutes early for check-in and you MUST stay with your child until the start of camp. Also, unless you purchase an After-Care pass, any guardian late picking up their child will be charged $50 for every 10-minute increment upon completion of the camp – unless we are notified of the tardiness ahead of time. FEES ARE NON-REFUNDABLE All Sales are final. Early-bird tickets sell fast and are sold on a first-come, first-serve basis. While there are no refunds, you can reschedule for another camp, if space permits. A $10 transfer fee will be charged per student per camp.
In-person
Ages 5-18 years

Lil' Chefs | Ghirardelli Chocolates Camp - Week 2
100%
by Lil' Chef School
Irvine, CA
Ghirardelli Chocolates Camp - Week 2 SUMMER CAMP MENU White chocolate, milk chocolate, semi-sweet, dark chocolate & caramels, and butterscotch favorite cakes, brownies, cookies, candies & pastries. (Note: The menu is subject to change based on ingredient availability.) ABOUT SUMMER CAMP: Whether your child likes to bake, create, roast, sauté, fry, or blend, we have a camp for all interests. Our camps are organized into 3 age groups so all chefs team up with their peers. Group ages are as follows: Tiny Chefs ages 4-6, Lil’ Chefs ages, 7-9, and Teen Chefs 10+. All chefs will get to taste everything that they cook. All recipes will be sent home for later preparation. A child may also pack up any uneaten tastings to share at home. This is a hands-on cooking camp. FOR MORE INFORMATION: Visit our FAQ page at https://lilchefschool.com/kids-cooking-summer-camp-faq.html. Please view our full list of Summer Camps at https://lilchefschool.com/kids-cooking-summer-camp-schedule-registration.html. PLEASE NOTE: **We are a nut-free school that can accommodate ONLY and ALL nut allergies. We cannot accommodate any other allergies and/or food restrictions. Children with gluten or dairy sensitivity can participate but not taste. ** If a class/camp is not filled we will combine age groups as we see appropriate and assign a task(s) based on skill level. For our Tiny Chefs ages 4-6, we use time fillers because our little ones get tired of cooking for 3 hours, and/or it is difficult to keep their attention for this long period. So our Chefs will play games or let our Tiny Chefs color or other food-related games to finish our time. Unless you purchase a 30-minute Pre-Care pass, you may arrive NO MORE THAN 10 minutes early for check-in and you MUST stay with your child until the start of camp. Also, unless you purchase an After-Care pass, any guardian late picking up their child will be charged $50 for every 10-minute increment upon completion of the camp – unless we are notified of the tardiness ahead of time. FEES ARE NON-REFUNDABLE All Sales are final. Early-bird tickets sell fast and are sold on a first-come, first-serve basis. While there are no refunds, you can reschedule for another camp, if space permits. A $10 transfer fee will be charged per student per camp.
In-person
Ages 5-18 years

Baking 102 Workshop 3 Class Series - April - 1 Day Attendance
100%
by Lil' Chef School
Irvine, CA
Our Baking Workshops are back! Come bake with us and whip up some fun in our cool kitchens. Lil’ Chefs will learn how to properly measure wet and dry ingredients, the importance of exact measurements, and how to follow a recipe. We will work together in small groups to complete each part of the recipe, and each Lil Chef will create and decorate their own to take home. Our Menu: 4/10 Sourdough Bread 4/17 Lemon Bars with Homemade Shortbread with Lemon Curd & Whipped Cream 4/24 Puff Pastry Dough with Cream Cheese & Fruit Danish and Savory Tarts
In-person
Ages 7-18 years

Lil' Chefs | American FAVS Camp - Week 1
100%
by Lil' Chef School
Irvine, CA
American FAVS Camp - Week 1 SUMMER CAMP MENU Cookies, Mac n cheese, pancakes, cupcakes, pizza, burritos, sliders, donuts, French Fries & so much more. These are recipes kids love to eat! (Note: The menu is subject to change based on ingredient availability.) ABOUT SUMMER CAMP: Whether your child likes to bake, create, roast, sauté, fry, or blend, we have a camp for all interests. Our camps are organized into 3 age groups so all chefs team up with their peers. Group ages are as follows: Tiny Chefs ages 4-6, Lil’ Chefs ages, 7-9, and Teen Chefs 10+. All chefs will get to taste everything that they cook. All recipes will be sent home for later preparation. A child may also pack up any uneaten tastings to share at home. This is a hands-on cooking camp. FOR MORE INFORMATION: Visit our FAQ page at https://lilchefschool.com/kids-cooking-summer-camp-faq.html. Please view our full list of Summer Camps at https://lilchefschool.com/kids-cooking-summer-camp-schedule-registration.html. PLEASE NOTE: **We are a nut-free school that can accommodate ONLY and ALL nut allergies. We cannot accommodate any other allergies and/or food restrictions. Children with gluten or dairy sensitivity can participate but not taste. ** If a class/camp is not filled we will combine age groups as we see appropriate and assign a task(s) based on skill level. For our Tiny Chefs ages 4-6, we use time fillers because our little ones get tired of cooking for 3 hours, and/or it is difficult to keep their attention for this long period. So our Chefs will play games or let our Tiny Chefs color or other food-related games to finish our time. Unless you purchase a 30-minute Pre-Care pass, you may arrive NO MORE THAN 10 minutes early for check-in and you MUST stay with your child until the start of camp. Also, unless you purchase an After-Care pass, any guardian late picking up their child will be charged $50 for every 10-minute increment upon completion of the camp – unless we are notified of the tardiness ahead of time. FEES ARE NON-REFUNDABLE All Sales are final. Early-bird tickets sell fast and are sold on a first-come, first-serve basis. While there are no refunds, you can reschedule for another camp, if space permits. A $10 transfer fee will be charged per student per camp.
In-person
Ages 5-18 years
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