I started my medical career in my early years as a Paramedic. I advanced to a field training position and preceptor for upcoming students, I also taught hands on skills at the local college I graduated from as a Paramedic. I've held Basic and Advanced skills instructor accreditation from American Red Cross. I have a Masters degree in healthcare. My wife, an RN with 30+ years experience, and I have cared for our family members in our home to include end of life hospice care. I helped my wife through our most trying times when she went through cancer surgery and chemotherapy, and she's doing great. Riding our ebikes, taking our goofy French bulldogs for walks, loving our hairless and semi hairless cats. I love cooking. Because good food is, well it's good! Healthy food choices help promote wellbeing. My professional and life experiences are my most valuable assets. Compassion, discretion, honesty and commitment to providing the best possible care to my fellow people are at my core.