Culinary Artistas Cookin' At Home : Breakfast All Day
When
Thursday, Mar 26, '20 from 3–3:40pm PST
Where
Online
Ages
4–10 yrs old
Attendance
Drop-off: kids only
Price
Free
• 2 spots left!
Discount
About
Don't let this shelter-in-place mandate get you down! Can't go anywhere? Let's cook!
Join us to make a quick, easy, and super fun food exploration for your Thursday afternoon at home!
Based on our Instagram votes, Chef Eliza will be making a tasty baked Fritatta and fruit salad with some easy-to-find ingredients in your pantry!
> Here is the information you will need:
- ZOOM meeting info: listed upon purchase
- Date and Time: Thursday @3pm
- Recipe: Fritatta Fabuloso and Fresh Fruit Salad for a Tasty Thursday
- Ingredient list: see below, make sure to get all ingredients and equipment in place before the beginning of the class. And make sure your oven is set to 400 :)
-Donation: Please consider making a donation to our cause:
--"Extra Add On" Option below
--Follow this Paypal link to Donate: https://www.paypal.com/paypalme2/CulinaryArtistas.
--Venmo handle: @culinaryartistas
-Consider purchasing a COOKING KIT for your little chef to use while at home: https://www.care.com/connect/culinaryartistas/products/79247-kid-s-cooking-kit
>Zoom link shared once purchased, and emailed at least one hour prior to class
> Here are the ingredients you'll need:
Fritatta: (serves 1)
Ingredients:
1 egg
1 T whole milk
2 cherry tomatoes or ¼ bell pepper or 3 mushrooms or 3 leaves spinach
1 T parmesan, cheddar or other grated cheese
1 sprig parsley or basil or thyme
1 oz ham/turkey/other protein (optional)
Salt n pepper
Fruit salad:
1/3 cup variety of fruit:
Example: 4 grapes, 1/2 banana, 1/3 apple
(Please use anything you like!
Berries, stonefruit, kiwi, and more are all wonderful!)
1/2 lemon or lime
pinch cinnamon
1 teaspoon sweetener (honey, agave, maple syrup)
Ingredients and recipe will also be sent to you prior to class, so you can pull out the equipment needed.
Extras
$10
•
Donation
