I speak fluent English and Chinese. I recently moved here from Hong Kong to pursue my Masters in 'Nutrition and Dietetics' at USYD. Hence, cooking is my passion and I love seeing people's reaction to my dishes. I'm also quite creative with my recipes and could tailor it to avoid any food allergies. I have babysat for quite a few years long-term in Hong Kong and helped the children with their homeworks (be it math, science or english). I also love playing with babies and can always find a new way to make them laugh and engaged.