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10 healthy snack ideas for kids that don’t taste healthy

Try these tricks and recipes for turning good-for-you ingredients into fun healthy snacks for kids.

10 healthy snack ideas for kids that don’t taste healthy

Does it sometimes feel like getting your child to eat nutritious snacks is impossible? Well, with the right foods and recipes, you can create healthy snacks for kids that are so tasty, your kids won’t even realize they’re eating something good for them.

“Getting kids to eat healthy foods is all about rethinking the ingredients,” says Laura Fuentes, creator of kid-friendly recipe site MOMables and author of “The Best Homemade Kids’ Snacks on the Planet.” The trick? Use healthy ingredients, but prepare them in a kid-friendly way. “Instead of steamed broccoli, for example, put broccoli on a pizza,” Fuentes explains.

Try these 10 deliciously good-for-you snacks and make your kid’s lunchbox or after-school snack options irresistible.

1. Freeze healthy popsicles

“Popsicles seem like a treat, but they can actually be healthy when you make them at home with fresh fruits and yogurt,” explains Fuentes. Invest in some freezer molds and get creative with fruits. These fruity yogurt popsicles or the chocolate avocado popsicles from MOMables are easy to make and taste great, and they’re filled with healthy antioxidant-rich ingredients. They’re also easy to grab out of the freezer for a healthy snack without the prep!

2. Make snacktime pop

“Popcorn is a delicious, whole grain snack that kids love to customize!” says culinary coach Samantha Barnes, founder and CEO of Raddish Kids. Skip the preservative-laden microwave variety and pop your own in just a few minutes with a popcorn maker or on the stove. Then let kids add their own toppings and mix-ins, such as Parmesan cheese, dried cranberries or dried seasonings.

3. Build a better bento

“Offering smaller portions and a variety of options are great ways to encourage picky eaters to try healthier foods,” says Jenna Rammell, a co-founder of the blog Small Fry. Put small healthy items, such as chopped veggies, fruits or a handful of nuts into compartmentalized bento boxes. Kids will get excited about eating all the different sections, explains Rammell.

4. Slice sweet potato chips

Homemade Sweet Potato Chips

If you have a chip lover on your hands, skip the deep fryer and swap in nutritious ingredients like sweet potatoes or apples, which are packed with vitamins. These baked sweet potato chips from Small Fry will fill those chip cravings while packing a nutritious punch. If you have an air fryer, try this sweet potato air fryer recipe from The Typical Mom.

5. Offer fresh fruit

Fruit offers kids a sweet treat, but little do they know just how nutritious those strawberries and blueberries actually are. Fuentes suggests mixing a bowl of fresh berries with yogurt for a simple and healthy (but still sweet!) snack.

6. Power up with smoothies

Smoothies offer a tasty way to sneak in fruits and vegetables your child might not otherwise try. When made at home, smoothies can be filled with fresh fruits and dark leafy greens, says Barnes. “A favorite after-school snack in our house is our Super-Power Milkshake, made with frozen bananas, milk, kale, cocoa powder, peanut butter and a squirt of agave,” she explains. Make your own “milkshake” with frozen fruits and veggies to get your kids slurping up vitamins in no time.

7. Whip up banana ice cream

banana ice cream in container
Image via Kitchen Counter Chronicles

Yes, “ice cream” can be healthy — when it’s not actually ice cream. The texture and flavor of this one-ingredient frozen banana “ice cream” recipe from Kitchen Counter Chronicles is so similar to real ice cream, your kids will hardly notice that they are simply eating pureed fruit.

8. Get dotty with yogurt

If snack packages are any indicator, kids are attracted to fun and colorful snacks. Take advantage of that with these frozen yogurt dots from Lady Behind the Curtain. Your kids will have fun making (and eating) this dessert-like treat with all the nutritional benefits of all-natural yogurt.

9. Start dipping

Store-bought dips like hummus and guacamole make a protein-rich snack that will keep kids fuller longer and less likely to be nibbling constantly. “Kids love to dip!” says Fuentes. “And tasty dips make a great way to sneak in vegetables.” Offer veggies such as carrot sticks to dip into the hummus or sliced cucumber to dunk into guacamole.

10. Granola bars

5-Ingredient Granola Bars recipe
Image via Minimalist Baker

Some snacks that your kids already love, like granola and protein bars, may seem like a healthy option, but many are loaded with sugar and other processed ingredients. Give kids the tastes they love with a healthier twist by making your own variety using wholesome ingredients. Start with these five-ingredient no-bake granola bars from Minimalist Baker, and customize them with your kids’ favorite add-ins.

The key to getting kids to eat healthy is to only offer healthy options, says Rammell. Continually offer wise snacking choices, and soon enough, the wise habit will become second nature.